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Explore Italian Culinary Delights at Food & Hospitality Hanoi 2025

The Food & Hospitality Hanoi 2025 exhibition will feature a wide array of Italian food products, showcasing Italy’s rich culinary heritage. This event emphasizes the growing partnership between Vietnam and Italy, with a focus on enhancing trade and culinary collaboration, reflecting each nation’s commitment to promoting their gastronomic traditions.

The Food & Hospitality Hanoi 2025 exhibition will showcase a myriad of distinctive Italian products over a three-day span. Participating Italian businesses will present an array of items such as pasta, sauces, pestos, and canned tomatoes. The offerings include condiments, grains, extra virgin olive oils, balsamic vinegar, and a selection of delectable sweets like panettone and various creams, highlighting Italy’s rich gastronomic heritage.

The event will also feature traditional Italian ingredients, including various types of organic flours, such as Durum and spelt, as well as specialty gluten-free options available for the Ho.Re.Ca sector. Additional products on display include artisanal items like Ladyfingers, croissants, and truffles, bringing authentic Italian flavors to Vietnam’s culinary landscape.

Italy is esteemed for its exceptional cuisine, characterized by the use of fresh ingredients and Mediterranean cooking styles. This long-standing culinary tradition has resulted in refined dishes that delight palates all over the world, solidifying Italy’s reputation in the culinary arts.

The bilateral relationship between Vietnam and Italy commenced on March 23, 1973, and has flourished over the past fifty years. Both countries, linked by a strong friendship, have enhanced cooperation in various domains, with Vietnam recognized as Italy’s largest trading partner in ASEAN, while Italy ranks as Vietnam’s third-largest partner within the EU.

In conclusion, the Food & Hospitality Hanoi 2025 exhibition is set to celebrate Italy’s rich culinary tradition by showcasing a diverse range of Italian products. This event illustrates the deepening partnership between Vietnam and Italy, highlighting their mutual commitment to enhancing cooperation in trade and culture. With shared values in gastronomy, both nations look forward to further collaboration in the culinary sector.

Original Source: vietnamnews.vn

Michael Grant has dedicated his life to journalism, beginning his journey as an editorial intern in a small-town newspaper. Over the past two decades, he has honed his skills in investigative reporting and breaking news coverage. His relentless pursuit of the truth has earned him multiple awards, and his articles are known for their clarity and depth. Michael currently contributes regularly to several prominent news websites, where his expertise is sought after by editors and readers alike.

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